Comments on: Sweet Pea Ham Quiche https://www.pardonyourfrench.com/sweet-pea-ham-quiche/?utm_source=rss&utm_medium=rss&utm_campaign=sweet-pea-ham-quiche French recipes made easy Mon, 24 Mar 2025 07:14:36 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Audrey https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-60791 Mon, 24 Mar 2025 07:14:36 +0000 https://www.pardonyourfrench.com/?p=49809#comment-60791 In reply to Samantha.

A big smile on my face, Samantha! So glad this was a hit, it’s such a simple and delicious classic recipe that never fails me. Bacon would absolutely work amazingly in place of the ham… Both might even be better! 🙂

]]> By: Samantha https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-60760 Sun, 23 Mar 2025 15:46:44 +0000 https://www.pardonyourfrench.com/?p=49809#comment-60760 Made your recipe this morning with fresh peas, boiled and ice bathed as recommended, and cooked with bacon because that’s what I had on hand. This was so good and a hit with my family. Thank you so much Audrey!

]]> By: Audrey https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-46135 Mon, 04 Dec 2023 06:36:57 +0000 https://www.pardonyourfrench.com/?p=49809#comment-46135 In reply to Alexandra.

As someone who very often eats leftover quiche the next day, I say absolutely! It obviously won’t be quite as fluffy and fresh tasting, but it’s close! Just cool completely before wrapping the quiche in wrap/foil and placing in the fridge. Remove from the fridge about 60-90min prior to reheating in a 325/350F oven until just heated through (usually 10min or so). Just make sure you uncover the quiche prior to reheating or it gets a touch soggy. Good luck!

]]> By: Alexandra https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-46124 Sun, 03 Dec 2023 21:21:30 +0000 https://www.pardonyourfrench.com/?p=49809#comment-46124 Hi there! Would it be possible to make this the night prior to serving? Was hoping to make this for Christmas breakfast this year! What would be the best way to reheat if so? Thank you!

]]> By: 21 Best Peas Recipes - Top Recipes https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-34361 Wed, 01 Jun 2022 13:06:02 +0000 https://www.pardonyourfrench.com/?p=49809#comment-34361 […] 20. Sweet Pea Ham Quiche […]

]]> By: Audrey https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-22256 Tue, 23 Nov 2021 19:17:38 +0000 https://www.pardonyourfrench.com/?p=49809#comment-22256 In reply to Sonja.

Fantastic, thank you Sonja!

]]> By: Sonja https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-22253 Tue, 23 Nov 2021 17:48:17 +0000 https://www.pardonyourfrench.com/?p=49809#comment-22253 The crust is absolutely perfect and not dry. Made 2 already and will be making mini quiches on Saturday for my daughter’s baby shower. Thanks for sharing your recipe Audrey.

]]> By: Audrey https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-8378 Mon, 15 Feb 2021 12:05:32 +0000 https://www.pardonyourfrench.com/?p=49809#comment-8378 In reply to Julie Anne.

Thank you!

]]> By: Julie Anne https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-8321 Sun, 14 Feb 2021 15:28:52 +0000 https://www.pardonyourfrench.com/?p=49809#comment-8321 Audrey, thank you for this delicious recipe!

]]> By: Audrey https://www.pardonyourfrench.com/sweet-pea-ham-quiche/#comment-6507 Sun, 27 Dec 2020 06:07:13 +0000 https://www.pardonyourfrench.com/?p=49809#comment-6507 In reply to Kelley.

Amazing, thank you!

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