by Audrey

À Table with Audrey – Volume 1, Spring 2021

Simple Seasonal Recipes for Everyday Cooking.

An e-magazine of 15 Spring recipes to inspire you to cook seasonal produce and (re)kindle with the pleasures of making and serving delicious homemade recipes throughout the seasons. 

Rustic French Cooking Made Easy

Authentic, Regional Flavors from Provence, Brittany, Alsace and Beyond.

Cook your way through France with 60 simple, delicious recipes. 

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