Comments on: Eggplant Toasts with Goat Cheese and Walnuts https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/?utm_source=rss&utm_medium=rss&utm_campaign=eggplant-toasts-with-goat-cheese-and-walnuts French recipes made easy Wed, 08 Mar 2023 16:16:57 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Audrey https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-40284 Wed, 08 Mar 2023 16:16:57 +0000 https://www.pardonyourfrench.com/?p=48517#comment-40284 In reply to Lisa M..

Hello, Lisa. I think arugula (also known as rocket or roquette) would be a great choice for this. Would love to know how it turned out if you make it this way. I think all those flavors would pair wonderfully with that type of green.

]]> By: Lisa M. https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-40281 Wed, 08 Mar 2023 16:01:33 +0000 https://www.pardonyourfrench.com/?p=48517#comment-40281 If you were to serve these over a salad or even just green, what kind of greens would you recommend?

]]> By: Audrey https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-39220 Wed, 11 Jan 2023 11:57:39 +0000 https://www.pardonyourfrench.com/?p=48517#comment-39220 In reply to Amanda.

Love it, Amanda! And why stop at just one, right? These are made to have more than a few!

]]> By: Amanda https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-39211 Wed, 11 Jan 2023 00:47:23 +0000 https://www.pardonyourfrench.com/?p=48517#comment-39211 These are so good! You can’t stop at just one. I guess it helps that these are all of my favourite ingredients in one bite… a great dish for parties

]]> By: 15 Eggplant Appetizers(Cold, Fried and Easy) - Best Homemade Recipes https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-37876 Sat, 22 Oct 2022 09:24:28 +0000 https://www.pardonyourfrench.com/?p=48517#comment-37876 […] 14. Eggplant Toasts with Goat Cheese and Walnuts […]

]]> By: Audrey https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-35018 Wed, 22 Jun 2022 17:23:22 +0000 https://www.pardonyourfrench.com/?p=48517#comment-35018 In reply to Anonymous.

Thank you!

]]> By: Anonymous https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-34942 Sun, 19 Jun 2022 22:40:40 +0000 https://www.pardonyourfrench.com/?p=48517#comment-34942 Served this on top of fettuccini with a white wine and caper sauce. It all melted together beautifully! Love how easy it was, too.

]]> By: Audrey https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-2968 Tue, 18 Feb 2020 19:26:57 +0000 https://www.pardonyourfrench.com/?p=48517#comment-2968 In reply to diana.

Hi Diana. You could try skipping the fry step, and bake the slices 15 minutes on each side – but I recommend you still use the same amount of EVOO and drizzle the slices generously before baking or they will end up dry and uncooked.

]]> By: diana https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-2961 Sun, 16 Feb 2020 22:12:51 +0000 https://www.pardonyourfrench.com/?p=48517#comment-2961 @Audrey, could I just bake on each side for like 15 mins (skip the fry step for more ease and less clean up), then add the toppings and pop back into oven? What do you think?

]]> By: Audrey https://www.pardonyourfrench.com/eggplant-toasts-with-goat-cheese-and-walnuts/#comment-2087 Sun, 04 Aug 2019 20:10:17 +0000 https://www.pardonyourfrench.com/?p=48517#comment-2087 In reply to Doreen.

My pleasure, thank you for sharing your feedback!

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