Comments on: Almond Blanc-Manger with Strawberries https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/?utm_source=rss&utm_medium=rss&utm_campaign=almond-milk-blanc-manger-with-honey-stewed-strawberries French recipes made easy Sun, 25 Jun 2023 16:33:01 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Audrey https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/#comment-42965 Sun, 25 Jun 2023 16:33:01 +0000 https://www.pardonyourfrench.com/?p=48438#comment-42965 In reply to michele.

Thank you so much, Michele! So glad you enjoyed it, and love that you got some fresh local strawberries to use with it.

And I can already tell you that Cointreau goes perfect with this dessert! Bon appetit!

]]> By: michele https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/#comment-42961 Sun, 25 Jun 2023 14:41:30 +0000 https://www.pardonyourfrench.com/?p=48438#comment-42961 I really enjoyed this recipe, as did my friends. It’s just so easy to make, and the texture/taste is lovely. I cut back quite a bit on the sugar for the strawberries as I was able to get tender sweet ones that morning from one of our local farmer’s markets. I am thinking that next time I might try macerating the strawberries in a little cointreau instead of the orange zest. I will definitely make this again, and will try different soft fruits.

]]> By: Audrey https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/#comment-42002 Thu, 11 May 2023 07:05:29 +0000 https://www.pardonyourfrench.com/?p=48438#comment-42002 In reply to KRJ.

Thank you so much, Karen! You’re right, this really is the perfect summer dessert. It just tastes so light and so fresh… Dare I say healthy? All while being a true dessert. So glad you enjoyed it!

]]> By: KRJ https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/#comment-41997 Thu, 11 May 2023 01:59:06 +0000 https://www.pardonyourfrench.com/?p=48438#comment-41997 This was wonderful! I will definitely make this again and save this post. It is the perfect dessert for summer. Next time I will use a taller dish than my creme brûlée dishes or make it a little thicker.

]]> By: Audrey https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/#comment-41954 Sun, 07 May 2023 15:12:36 +0000 https://www.pardonyourfrench.com/?p=48438#comment-41954 In reply to Nikki.

Hello, Nikki. Two suggestions. 1) leave them uncovered in your fridge if your fridge is clean an odorless (hard thing to achieve an odorless fridge), or 2) ensure they are absolutely, 100% cooled down to room temperature and then cover with with plastic wrap, or if you want to be super certain, a linen cloth (which will absorb any condensation that may occur). Best of luck!

]]> By: Nikki https://www.pardonyourfrench.com/almond-milk-blanc-manger-with-honey-stewed-strawberries/#comment-41950 Sun, 07 May 2023 14:47:52 +0000 https://www.pardonyourfrench.com/?p=48438#comment-41950 Audrey, should I cover them in the fridge or leave them without a cover (like plastic wrap?). Wondering if covering them will create water evaporation inside. Thank you.

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