Comments on: 40 Cloves of Garlic Chicken

By: Audrey

Audrey — Mon, 22 Jun 2026 13:23:47 +0000

In reply to Michael. This put a huge smile on my face, Michael! Compliments to you on nailing the recipe. So happy and honored to hear what a hit this was for you and the family - nothing better than finding a new dish that you know can go into your dinner rotation, that makes everyone smile. Merci!

By: Michael

Michael — Mon, 22 Jun 2026 06:10:27 +0000

Cooked this on the weekend with some rice, and it was a huge hit with the family. One of the rare dishes that got a 10/10 points rating from our daughters (your pork chops with Apple & Cidre is another one of those). Many thanks!

By: Audrey

Audrey — Thu, 04 Jun 2026 05:05:06 +0000

In reply to Augusto. So glad you enjoyed it, Augusto! It's absolutely a winning dish, worth every clove of garlic involved :)

By: Augusto

Augusto — Wed, 03 Jun 2026 22:51:13 +0000

This was great! Awesome subtle garlicky background to a fall off the bones chicken.

By: Audrey

Audrey — Tue, 06 Jan 2026 07:31:17 +0000

In reply to Diane. Thanks for ocming back and leaving this wonderful comment, I'm so happy you got to enjoy the dish. Peffect execution, perfect sides. I'd absolutely love to dive into this dish tonight, yesterday was a frigid day here and this one would warm me up from the smell alone!

By: Diane

Diane — Mon, 05 Jan 2026 03:25:19 +0000

In reply to Audrey. I finally got around to making this dish and it was fabulous! I did add the 2 tablespoons of cream at the end and it make such a lovely sauce. It smelled wonderful in the oven! I made mashed potatoes to serve with it and made up a dish of sauteed mushrooms and peas, adding a dribble of cream to finish it which made a nice mushroomy tasting sauce. Thanks so much for a lovely dinner!

By: Audrey

Audrey — Sun, 14 Dec 2025 07:21:43 +0000

In reply to Andreea. A very big smile on my face, Andreea. So glad you loved it! This dish is definitely a winner.

By: Andreea

Andreea — Sat, 13 Dec 2025 19:44:57 +0000

I made this dish today and I loved it. I would have eaten the whole thing but…. for me it’s a 5 out of 5. Thank you so much!

By: Andreea

Andreea — Sat, 13 Dec 2025 19:43:16 +0000

I made this dish today and it’s sooooo good! Thank you! 5 out of 5

By: Audrey

Audrey — Mon, 17 Nov 2025 07:08:14 +0000

In reply to Barbara Coombs. Hello Barbara! The cream is optional ingredient and is listed in Step 9 of the recipe (I forgot to include this part oriignally). I didn't use it in mine, but many French enjoy its addition. Please enjoy it either way :)